The Brasserie
Our main dining room serves classic French cuisine with a modern twist. Open for brunch daily from 10AM and dinner from 4PM.
View →Located in the heart of Back Bay, our Parisian-inspired venue takes on iconic French brasserie style dishes with a modern twist on urban cuisine. Our renowned chefs can transport you to the bustling bakeries of Paris, the captivating cobblestone cafés of St. Germain, or to an urban Parisian Bistro where we are perfectly calibrated for a good time, whether it be morning, noon or night.
Rochambeau will inspire its guests to feel captivated by our custom design of various aesthetics and stunning modern charm of French influenced decor.
Come embrace your “joie de vivre,” where our ambiance is always flourishing and guarantees a memorable time.
Explore Our MenusEvery detail at Rochambeau is crafted with intention — from the hand-selected wines of Bordeaux and Burgundy to the seasonal menus that honor classic French technique with New England ingredients. Our kitchen celebrates the art of gathering, transforming each meal into a moment of connection.
Our main dining room serves classic French cuisine with a modern twist. Open for brunch daily from 10AM and dinner from 4PM.
View →An intimate setting featuring our signature steak frites prix-fixe at $37 per person, with daily rotating specials Monday through Friday.
View →Our private dining room overlooks Boylston Street with floor-to-ceiling windows. Perfect for events up to 120 guests.
View →Our culinary team brings decades of experience in French classical technique, marrying tradition with innovation in every plate. From our house-made pâtisserie to perfectly seared steaks, each dish reflects a deep respect for ingredients and craftsmanship.
Seasonal menus ensure the freshest New England produce meets time-honored Parisian preparation, creating an experience that is both familiar and wonderfully new with every visit.
Served Daily
10AM – 3PM
Mon–Thu 4PM–10PM
Fri & Sat 4PM–11PM
Sun 4PM–9PM